Cucumber, (Cucumis sativus), creeping plant of the gourd family (Cucurbitaceae), widely cultivated for its edible fruit. The nutritional value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Small fruits are often pickled. The cucumber can be grown in frames or on trellises in greenhouses in cool climates and is cultivated as a field crop and in home gardens in warmer areas.

Cucumber Green Long
Rs. 40

Cucumber Sambar