Carrot, (Daucus carota), herbaceous, generally biennial plant of the Apiaceae family that produces an edible taproot. Among common varieties root shapes range from globular to long, with lower ends blunt to pointed.

Carrot Purple
Rs. 40

Carrot Nongpoh (Dolciva)
Rs. 50

Black Carrot

Purple Carrot

Red Carrot

Yellow Carrot

Wild Carrot